RNLI Lunch, Sunday 8th December

RNLI Lunch, Sunday 8th December – 12:00 for 12:30

The bar will be open from 12:00

Adults: £15, Under 12s: £11

Main Menu Choices

  • Roast Turkey with Pigs in blankets and stuffing
  • Roast Gammon
  • Vegetarian: Goats Cheese and Spinach parcels

Dessert Menu Choices

  • Christmas Pudding and custard
  • Black Forest trifle
  • Cheese and biscuits

Book & pay below (preferred option)

or send your choices and payment to Cathy Fish (email: membership@waldringfieldsc.com or call 07788 720 637)